Serial Number Verified :
The product is verified as being authentic; however, this does not guarantee the condition or fit for purpose of the product.

Panzym HT 300

Panzym HT 300 enzyme is the high concentrated Amyloglucosidase for the safe and economic degradation of starch. Panzym HT 300 enzyme is produced from a selected strain of Aspergillus niger and is available as a clear, brown liquid with a slight smell, typical of fermented products.

Panzym HT 300
Amyloglucosidase for starch degradation for pomaceous fruit juices
Suitable for
Pomaceous fruit juices
Formulation; Dosage
Liquid; 1-3 ml/hl

Core features

  • Complete hydrolyzation gelatinized starch and dextrin
  • Fast clarification of juices after heat treatment
  • Better downstream processes
How to buy from Eaton
Locate a distributor

Locate a distributor