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Potassium Disulphite

Potassium Disulphite stabilizer (Potassium Metabisulphite) is used to sulfurize mashes, musts and young wines.

By using stabilization products, the beverages are microbiologically and chemically/physically stabilized and their shelf life is increased.

Potassium Disulphite
Sulfurizing mashes, musts and young wines
2 - 14 g/hl

Core features

  • Little unwanted odor during application
  • Powder form for easy handling and dosage
  • Exact dosage possible
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