SIHALACT Fresh malolactic bacteria is a new lactic acid bacterial strain (Oenococcus oeni) for rosé and white wine processing that was selected from a German wine. As direct inoculation culture SIHALACT Fresh malolactic bacteria guarantees fast and safe malolactic fermentation (MLF). Freshness and aroma of rosé and white wines is confirmed by no or very low diacetyl formation.
|Application||Recommended dosage for gal
(hl) under normal conditions
|Malolactic fermentation||660 gal (25 (hl)|